visit our travail collective restaurants
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Graze Food Hall By Travail
Graze Food Hall by Travail brings seven culinary concepts together under one roof in the North Loop of Minneapolis. With multiple bars, a rooftop patio, and a dog-friendly outdoor space, it's the perfect spot for lunch, dinner, or a night out. Grab a meal from one vendor or mix and match flavors to share. Check our event calendar for chef pop-ups, community celebrations, and more!
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Travail Kitchen & Amusements
Travail Kitchen & Amusements, located in Robbinsdale, is led by chef-owners and James Beard semifinalists Mike Brown, Bob Gerken, and James Winberg. For over 16 years, our culinary team has crafted elaborate chef’s tasting menus, pairing innovative flavors with expertly curated beverages, all inspired by classic and contemporary techniques, and specialty ingredients. Our flagship restaurant features chef spotlight dinners, wine tastings, themed pop-ups, and a rotating Signature Chef’s Tasting experience.
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ie by Travail
We’re proud to carry forward the tradition of this cherished South Minneapolis spot, a local favorite for over ten years. Many of the menu classics you know and love are making a comeback, and we’ve added some exciting new dishes for you to explore. From fresh, hand-crafted ravioli to tagliatelle, linguine, and all the pasta your cravings demand, we’re here to bring you a dining experience that’s both familiar and full of surprises.
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Pig Ate My Pizza + Nouvelle Brewing
Pig Ate My Pizza serves up bold, chef-driven pizzas with unapologetic flavor and warm, offbeat hospitality. With two locations in Robbinsdale and Bloomington, PAMP brings big flavors, creative pies, and plenty of personality to every table.
With in-house craft beer from Nouvelle and a kitchen crew that feels like family, PAMP isn’t just a place to eat, it’s a homecoming.
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STELLINE ITALIAN KITCHEN
Stelline Italian Kitchen is a neighborhood Italian restaurant in NE Minneapolis, putting a Travail spin on Italian food. Handmade pasta meets globally inspired flavors and unexpected combinations in a playful, contemporary take on Italian cooking. Rooted in traditional pasta-making but far from traditional Italian, Stelline is a neighborhood spot with a little something unexpected around every plate.